Thursday, October 29, 2009

The Pie King

After he was married, William (Harold) started a small bakery business baking and selling confectionaries from a shop on Cannon Street. This shop was a grocery-bakery shop with the family living quarters in the back of the shop. During this time some members of his family were preparing to emigrate to Canada and Australia, they sold their homes and belongings for the trip and while they were waiting for visas to be approved they lived with Doris and William (Harold). While living there the relatives freely ate out of the shop, and ate quite heartily; eating almost all the shop’s profits. Later William (Harold) opened a bakery on Claughten Street. This shop had a big front window to display all the cakes, confections and pies he made. It was from this shop that William (Harold) made his name as “Pie King of Daubhill” this being the area surrounding Claughten Street. William (Harold) had no car, so with a huge basket on his arm, he would walk to all the local pubs and hostelries (inns) in the area. This involved several trips; he kept the pies hot by having a jug of hot gravy to “top” them up with. Later the family, which consisted of William (Harold), his wife Doris; son Eric, who was born on July 13, 1921, and son George, born on December 8, 1926, moved into a nicer three bedroom house, they lived here for only a short while.